Cafe/Farm Shop
Dinner reservations
Salt Pig Too offers a traditional farm shop, butchery, serves breakfast, lunch and dinner
Opening times:
Monday – Wednesday 8.00am to 6.00pm
Thursday – Saturday 8.00am till late
Sunday 8.00am – 4.00pm
Evening food available from: Evening food Thursday – Saturday 6pm – 9pm
7A Station Road, Swanage. BH19 1AB
Email: swanage.saltpig@gmail.com
Tel 01929 423616
For bookings of 10+ persons please call us. Available for private event hire, dogs welcome and wheelchair accessible.
Salt Pig Too Swanage – Evening Menu
Our lunch menu changes daily
During the day a relaxed and friendly cafe serves breakfast, coffee, cake and lunch. Then in the evenings enjoy amazing flame-cooked meat, fish and vegetarian dishes in the charcoal oven adding smokey flavour to the best bits from the meat and fish counter.
The Salt Pig’s menu and shop emphasise Purbeck and Dorset food, with dishes and products made from local farms.
Open 7 days a week and Thursday, Friday & Saturday evenings with a varied menu. As well as a legendary Sunday roast using Purbeck meat!
While visiting Swanage, there is a wealth of things to see and do for all ages and interests. Key highlights include:
We are proud to work with an increasing number of local farmers, fishermen and producers, operating with conservation and nature in mind. From field to fork, sea to counter, provenance isn’t a marketing term for us it’s a responsibility.
From the landscapes of Kimmeridge, Corfe Castle, and Studland Bay to your table, The Salt Pig tells the story of Purbeck through food.
